STUDIES ON SYNTHESIS AND CHARACTERISATION OF AEGLE MARMELOS (BAEL LEAVES) SUPERFINE NANO POWDER USING MODERN SCIENTIFIC TOOLS, AN ECO-FRIENDLY APPROACH AND ITS CYTOTOXICITY EVALUATION.
Main Article Content
Keywords
Abstract
The present research focuses on the eco-friendly synthesis of Aegle marmelos leaf superfine nanoparticles using high-energy ball mills method. The coarsely ground powder labelled as 0hr was milled for 2hrs. 4hrs. and 6hrs through high energy ball mill. Morphological study showed high agglomeration in all three milled samples confirmed through SEM. The particle size was evaluated using TEM analysis showed that the milled nanopowder is approximately 17.89 nm. The Zeta potential found to increase with milling hour from -12.52 mV and -10.84 mV, showing the stability increases with milling. An amorphous structure showed by XRD measurement, despite the nanoparticles' size changes as a result of milling time. Uv-Visible-NIR measurement indicates the maximal absorbance found almost the same at 400 nm and somewhat lower at 280 nm and further band gap was evaluated and found in the range of 2.25 eV and 1.75 eV. The functional group were remains unchanged during milling, which was analysed by FTIR. The FTIR and UV-vis-NIR spectra demonstrate that milling did not affect on the materials’ internal covalent nature, but surface reactivity was determined to have risen, that was further supported through a SEM results. Using the MTT assay, the produced superfine powder's impact on mice splenocyte cell line was evaluated basically a colorimetric assay. The test reveals that the altered structure of the superfine powder has resulted in decreased cell toxicity and higher cell viability. The current study supports the idea that a change in crystalline size does not always mean that the phytochemicals contained in the sample have changed, but that their physiochemical properties have increased instead, which is useful for various applications in biomedical applications.
Downloads
References
Awotedu, O. L., Ogunbamowo, P. O., Chukwudebe, E. P., & Ariwoola, O. S., 2020. Medicinal based plants: A call to nature. World News of Natural Sciences, 31. An International Scientific J.WNOFNS31, EISSN 2543-5426. Albalawi, F., Hussein, M. Z., Fakurazi, S., & Masarudin, M. J., 2021. Engineered nanomaterials: The challenges and opportunities for nanomedicines. International Journal of Nanomedicine, 16, 161. DOI: https://doi.org/10.2147/IJN.S288236. Aman, A. K., Singh, R. K., Kumar, R., & Ghosh, A. K., 2018. Effect of high energy ball milling grinding on physico-chemical, morphological and optical properties of Curcuma longa nanoparticles powders. International Journal of Pharmaceutical Sciences and Research, 9(2), 672-677. DOI: 10.13040/IJPSR.0975-8232.9(2).672-77. Abid, M., Cheikhrouhou, S., Renard, C. M., Bureau, S., Cuvelier, G., Attia, H., & Ayadi, M. A., 2017. Characterization of pectins extracted from pomegranate peel and their gelling properties. Food Chemistry, 215, 318-325. Doi:10.1016/j.foodchem.2016.07.181.hal-01561183. Archana, Abhay, A. K., Rakesh, S. K., Nishant, K., & Birendra, P., 2021. Preparation of superfine cinnamon bark nanocrystalline powder using high energy ball mill and estimation of structural and antioxidant properties. In IOP Conference Series: Materials Science and Engineering (Vol. 1126, No. 1, p. 012020). IOP Publishing. DOI 10.1088/1757-899X/1126/1/01202. Ahmed, G., Thakur, A. K., Chaturvedi, S. K., Shivam, P., Jamal, F., Singh, M. K., & Narayan, S., 2019. Modulation of the immune response and infection pattern to Leishmania donovani in visceral leishmaniasis due to arsenic exposure: An in vitro study. Plos one, 14(2), e0210737. DOI: 10.1371/journal.pone.0210737 Alhorani, S., Kumar, S.,Genwa, M., & Meena, P. L., 2021. Dye extracted from Bael leaves as a photosensitizer in dye sensitized solar cell. Materials Research Express, 8(11), 115507. DOI 10.1088/2053-1591/ac3aa7. Bashir, S., Liu, J., Zhang, H., Sun, X., & Guo, J., 2013. Band gap evaluations of metal-inserted titania nanomaterials. Journal of nanoparticle research, 15, 1-10. Doi:10.1007/s11051-013-1572-y. Ghobadi, N., 2013. Band gap determination using absorption spectrum fitting procedure. International Nano Letters, 3(1), 2. https://doi.org/10.1186/2228-5326-3-2. K Sudharameshwari and J Radhika 2007, Afr J Tradit Complement Altern Med, 4(2): 199–204. Doi: PMC2816442. Kumar, M., Potkule, J., Tomar, M., Punia, S., Singh, S., Patil, S., & Kennedy, J. F., 2021. Jackfruit seed slimy sheath, a novel source of pectin: Studies on antioxidant activity, functional group, and structural morphology. Carbohydrate Polymer Technologies and Applications, 2,100054.Doi: https://doi.org/10.1016/j.carpta.2021.100054. Kumar,N., Singh, R. K., & Satyapal, H. K., 2020. Structural, optical, and magnetic properties of non-stoichiometric lithium substituted magnesium ferrite nanoparticles for multifunctional applications. Journal of Materials Science: Materials in Electronics, 31(12), 9231-9241. DOI: 10.1007/s10854-020-03454-z. Kumar, N., Singh, R. K., Kumar, V., Das, S. B., Ahmed, G., Narayan, S., & Kumari, R., 2021. Physical properties of Pr-substituted Li/Ni ferrite magnetic materials at nanometric scale for its multifunctional applications in industries/environment and their cytotoxicity, lymphocyte studies as nanomedicine. Applied Nanoscience, 11(12), 2847-2859. DOI: 10.1007/s13204-021-02198-4. Kumar, N., Singh, R. K., Kumar, S., & Kumar, P., 2021. Tuning in optical, magnetic and Curie temperature behaviour of nickel ferrite by substitution of monovalent K+1 ion of Ni0·8K0.2Fe2O4 nanomaterials for multifunctional applications. Physica B: Condensed Matter, 606, 412797. https://doi.org/10.1016/j.physb.2020.412797 Lin, H., Qin, L. Z., Hong, H., & Li, Q., 2021. Preparation of starch nanoparticles via high-energy ball milling. In Journal of Nano Research (Vol. 40, pp. 174-179). Trans Tech Publications Ltd. https://doi.org/10.4028 Mujeeb,F., Bajpai, P., & Pathak, N., 2014. Phytochemical evaluation, antimicrobial activity, and determination of bioactive components from leaves of Aegle marmelos. BioMed research international, 2014. https://doi.org/10.1155/2014/497606. Manandhar, B., Paudel, K. R.,Sharma, B., & Karki, R., 2018. Phytochemical profile and pharmacological activity of Aegle marmelos Linn. Journal of integrative medicine, 16(3), 153-163. https://doi.org/10.1016/j.joim.2018.04.007 Mabrouk, M., Das, D. B., Salem, Z. A.,& Beherei, H. H., 2021. Nanomaterials for biomedical applications: Production, characterisations, recent trends and difficulties. Molecules, 26(4),1077. https://doi:10.3390/molecules26041077. Piras, C. C., Fernández-Prieto, S., & De Borggraeve, W. M., 2019. Ball milling: a green technology for the preparation and functionalisation of nanocellulose derivatives. Nanoscale Advances, 1(3), 937-947. https://doi.org/10.1039/C8NA00238J. Raja, P.B., Munusamy, K. R., Perumal,V., & Ibrahim, M. N. M., 2022. Characterization of nanomaterial used in nanobioremediation. In Nano-Bioremediation: Fundamentals and Applications (pp. 57-83). Elsevier. https://doi.org/10.1016/B978-0-12-823962-9.00037-4. Rahman, S., & Parvin, R., 2014. Therapeutic potential of Aegle marmelos (L.)-An overview Asian Pac J Trop Dis 4 (1): 71-77. doi: 10.1016/S2222-1808(14)60318-2. Sekar, D. K., Kumar, G., Karthik, L., & Rao, K. B.,2011. A review on pharmacological and phytochemical properties of Aegle marmelos (L.) Corr. Serr.(Rutaceae). Asian Journal of Plant Science and Research, 1(2), 8-17. DOI: 10.4172/2155-9929.1000272. Sarkar, T., Salauddin, M., Hazra, S. K., & Chakraborty, R.,2020. A novel data science application approach for classification of nutritional composition, instrumental colour, texture and sensory analysis of bael fruit (Aegle marmelos (L) correa). International Journal of Intelligent Networks, 1, 59-66. https://doi.org/10.1016/j.ijin.2020.07.003. Verma, S., Bahorun, T., Singh, R. K., Aruoma, O. I., & Kumar, A., 2013. Effect of Aegle marmelos leafextract on N-methyl N-nitrosourea-induced hepatocarcinogensis in Balb/c mice. PharmaceuticalBiology, 51(10),12721281.https://doi.org/10.3109/13880209.2013.786100 Venthodika, A., Chhikara, N., Mann, S., Garg, M. K., Sofi, S. A., & Panghal, A.,2021. Bioactive compounds of Aegle marmelos L., medicinal values and its food applications: A critical review. Phytotherapy Research, 35(4), 1887-1907. https://doi.org/10.1002/ptr.6934 Wathoni, N., Shan, C. Y., Shan, W. Y., Rostinawati, T., Indradi, R. B., Pratiwi, R., & Muchtaridi, M.,2019. Characterization and antioxidant activity of pectin from Indonesian mangosteen(GarciniamangostanaL.)rind. Heliyon, 5(8),e02299.https://doi.org/10.1016/j.heliyon.2019.e02299 Wang, S. L., & Nguyen, A. D.,2018. Effects of Zn/B nanofertilizer on biophysical characteristics and growth of coffee seedlings in a greenhouse. Research on Chemical Intermediates, 44, 4889-4901. DOI: 10.1007/s11164-018-3342-z. Yokel, R. A., & MacPhail, R. C. 2011. Engineered nanomaterials: exposures, hazards, and risk prevention. Journal of occupational medicine and toxicology, 6(1),1-27. https://doi.org/10.1186/1745-6673-6-7.
