HUMAN RED BLOOD CELL (HRBC) MEMBRANE STABILIZATION POTENTIAL OF CRUDE METHANOLIC LEAF EXTRACT OF GYMNEMA SYLVESTRE - AN IN VITRO STUDY

Main Article Content

Lekha.D, Monica. D

Keywords

Gymnema sylvestre; inflammation; RBC ; Albumin denaturation

Abstract

Gymnema sylvestre is an herb native to India and Sri lanka. Its leaves, called “Gurmar” in India, are widely recognised for their candy taste suppressing activity . Inflammation is a complex process, which is frequently associated with pain which involves events such as the increase of vascular permeability, increase of protein denaturation and membrane alteration. Gymnema sylvestre is a part of ayurvedic medicine which is usually used to treat diabetes and hyperlipidemia.The aim of the present study was to evaluate the anti- inflammatory potential of the methanolic leaf extract of Gymnema sylvestre.Gymnema sylvestre leaves were purchased from herbal care centre and methanol extract was prepared. Anti inflammatory potential of the extract was tested by Albumin denaturation inhibition assay and hypotonicity induced human red blood cell membrane stabilization potential assay. It was evident that the plant extract exhibited anti inflammatory potential comparable to the standard drug diclofenac.At a concentration of 500 µg/ml the plant extract exhibited 74% protection,whereas the standard drug diclofenac exhibited 89% protection for the same concentration.The study proves the anti inflammatory potential of the leaf extract with the good prospects of development in to anti inflammatory drug.

Downloads

References


Banerjee, S. et al. (2014) ‘Evaluation of phytochemical screening and anti inflammatory activity of leaves and stem of Mikania scandens (l.) wild’, Annals of Medical and Health Sciences Research, p. 532. doi: 10.4103/2141-9248.139302. Chen, F. et al. (2019) ‘6-shogaol, a active constiuents of ginger prevents UVB radiation mediated inflammation and oxidative stress through modulating NrF2 signaling in human epidermal keratinocytes (HaCaT cells)’, Journal of photochemistry and photobiology. B, Biology, 197, p. 111518. Ghumre, S. V. et al. (2017) ‘Assessment of in-vitro anti-inflammatory activity of Cynodon dactylon and acyclovir showing synergistic effect by albumin denaturation and membrane stabilization assay’, Modern Approaches in Drug Designing, 1(2), pp. 1–5. Gunathilake, K. D. P. P., Ranaweera, K. K. D. S. and Rupasinghe, H. P. V. (2018) ‘In Vitro Anti-Inflammatory Properties of Selected Green Leafy Vegetables’, Biomedicines, 6(4). doi: 10.3390/biomedicines6040107. Konuku, K. et al. (2017) ‘ANTI-INFLAMMATORY ACTIVITY OF MANILKARA ZAPOTA LEAF EXTRACT’, International Journal of Current Pharmaceutical Research, p. 130. doi: 10.22159/ijcpr.2017v9i4.20977. Laha, S. and Paul, S. (2019) ‘Gymnema sylvestre (Gurmar): A Potent Herb with Anti-Diabetic and Antioxidant Potential’, Pharmacognosy Journal, 11(2). Available at: https://www.phcogj.com/article/835. Leelaprakash, G. and Dass, S. M. (2011) ‘Invitro anti-inflammatory activity of methanol extract of Enicostemma axillare’, International Journal of Drug Development and Research, 3(3), pp. 189–196. Ma, Y. et al. (2019) ‘Sesame Inhibits Cell Proliferation and Induces Apoptosis through Inhibition of STAT-3 Translocation in Thyroid Cancer Cell Lines (FTC-133)’, Biotechnology and Bioprocess Engineering, pp. 646–652. doi: 10.1007/s12257-019-0151-1. Mohan, S. K., Veeraraghavan, V. P. and Jainu, M. (2015) ‘Effect of pioglitazone, quercetin and hydroxy citric acid on extracellular matrix components in experimentally induced non-alcoholic steatohepatitis’, Iranian journal of basic medical sciences, 18(8), pp. 832–836. Narapusetty, N. et al. (2017) ‘Anti-Inflammatory activity of Ethanolic extract of Basella alba in acute and Sub-acute Model’, Asian Journal of Pharmaceutical Research, p. 88. doi: 10.5958/2231-5691.2017.00015.6. Ponnulakshmi, R. et al. (2019) ‘In silicoandin vivoanalysis to identify the antidiabetic activity of beta sitosterol in adipose tissue of high fat diet and sucrose induced type-2 diabetic experimental rats’, Toxicology Mechanisms and Methods, pp. 276–290. doi: 10.1080/15376516.2018.1545815. Priya, V. V., Jainu, M. and Mohan, S. K. (2018) ‘Biochemical Evidence for the Antitumor Potential of Garcinia mangostana Linn. On Diethylnitrosamine-Induced Hepatic Carcinoma’, Pharmacognosy magazine, 14(54), pp. 186–190. Raja, R. R. and Ramasubramania Raja, R. (2017) ‘GYMNEMA SYLVESTRE-AN OVERVIEW’, World Journal of Pharmaceutical Research, pp. 191–195. doi: 10.20959/wjpr201710-9267. Reddy, J. S. et al. (2017) ‘Investigation of anti-inflammatory potentials of Terminalia tomentosa Wight & Arn. Bark-An in-vitro approach’, Journal of Global Pharma Technology. Journal of Global Pharma Technology, 9(8), pp. 1–5. Saneja, A. et al. (2010) ‘Gymnema sylvestre (Gurmar): A review’, Der Pharmacia Lettre, 2(1), pp. 275–284. Singh, V. K. et al. (2008) ‘Gymnema sylvestre for Diabetics’, Journal of herbs, spices & medicinal plants. Taylor & Francis, 14(1-2), pp. 88–106. Thakur, G. S. et al. (2012) ‘Gymnema sylvestre: an alternative therapeutic agent for management of diabetes’, Journal of Basic and Applied Pharmaceutical Sciences, 2(12), pp. 1–6. Tiwari, P., Mishra, B. N. and Sangwan, N. S. (2014) ‘Phytochemical and Pharmacological Properties ofGymnema sylvestre: An Important Medicinal Plant’, BioMed Research International, pp. 1–18. doi: 10.1155/2014/830285. Wu, F. et al. (2019) ‘Biologically synthesized green gold nanoparticles from Siberian ginseng induce growth-inhibitory effect on melanoma cells (B16)’, Artificial Cells, Nanomedicine, and Biotechnology, pp. 3297–3305. doi: 10.1080/21691401.2019.1647224.